SURADINKURA, N. Food Innovation Promoting Industry of the Future towards Sustainability to Enhance the Ministry of Industry Competitiveness. Rajapark Journal, Bangkok, Thailand, v. 16, n. 48, p. 443–458, 2022. Disponível em: https://so05.tci-thaijo.org/index.php/RJPJ/article/view/260520. Acesso em: 29 mar. 2024.