KANTA, T.; CHARUNSRICHOTIKOMJORN, W.; TASENA, A.; THONG-EM, M. Knowledge Management in the Production and Usage of Bio-based Products for Agriculture: A Case Study of the Organic Community Enterprise. Ratchaphruek Journal, ์์Nakhon Ratchasima, Thailand, v. 22, n. 1, p. 80–96, 2024. DOI: 10.14456/rpjnrru.2024.6. Disponível em: https://so05.tci-thaijo.org/index.php/Ratchaphruekjournal/article/view/269412. Acesso em: 17 sep. 2026.