SATABODEE, C. . Upgrading OTOP Community Products by Blue Ocean Marketing Strategy for Beverage Products. Princess of Naradhiwas University Journal of Humanities and Social Sciences, [S. l.], v. 9, n. 2, p. 178–201, 2022. Disponível em: https://so05.tci-thaijo.org/index.php/pnuhuso/article/view/254323. Acesso em: 4 feb. 2023.