แก้วนุ้ย ณ.; วงศ์วนิชทวี เ. Restaurant Management Problems under Certified Halal Food Standard in Three Southernmost Provinces of Thailand. PAYAP UNIVERSITY JOURNAL, [S. l.], v. 29, n. 1, p. 155–164, 2019. DOI: 10.14456/pyuj.2019.13. Disponível em: https://so05.tci-thaijo.org/index.php/pyu/article/view/200122. Acesso em: 3 may. 2024.