Capability Development on Supply Chain Management of Processed Agriculture Products Based on Local Identity of Young Smart Farmers
Article Sidebar
Main Article Content
Abstract
The objectives of this research were to 1) study the activities at the upstream, midstream, and downstream of the agricultural product supply chain based on the local identity of young smart farmers, and 2) to develop the supply chain management capabilities of processed agricultural products based on the local identity of young smart farmers. The study was qualitative research. Key informants comprised 32 Ban Pwoagsoong organic asparagus community enterprise members and government officers. The data were collected through focus group discussions and in-depth interviews. Additionally, the content analysis was conducted on the data. Research findings indicated that the supply chain management capabilities of locally distinctive agricultural processed products for the Ban Pwoagsoong organic asparagus community enterprise could be seen in 1) transforming fresh asparagus into asparagus powder, ready for consumption, and 2) designing logistics packaging that considered factors related to product damage, transportation and distribution cost savings, product manufacturing, consumer convenience, and communication with stakeholders in the transportation system.
Article Details
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
1. กองบรรณาธิการสงวนสิทธิ์ในการพิจารณาและตัดสินการตีพิมพ์บทความในวารสาร
2. บทความทุกเรื่องจะได้รับการตรวจสอบทางวิชาการโดยผู้ทรงคุณวุฒิ แต่ข้อความและเนื้อหาในบทความที่ตีพิมพ์เป็นความรับผิดชอบของผู้เขียนแต่เพียงผู้เดียว มิใช่ความคิดเห็นและความรับผิดชอบของมหาวิทยาลัยศรีปทุม
3. การคัดลอกอ้างอิงต้องดำเนินการตามการปฏิบัติในหมู่นักวิชาการโดยทั่วไป และสอดคล้องกับกฎหมายที่เกี่ยวข้อง
References
Buaclee, C. (2018). The Design and the Development of Product Labels Using Participatory Communication in Accordance with Creative and Sustainable Economy Concept. Journal of Fine Art, Chiang Mai University, 9(2), 93 – 144. (in Thai)
Chanachaiphuwapat, S. (2019). Packaging, Logo, and Communication Strategy Planning for Bang-Bor’s Plaslid in Samutprakarn Province. Area Based Development Research Journal, 11(3), 250 - 269. (in Thai)
Diao, X., Reardon, T., Kennedy, A., DeFries, R.S., Koo, J., Minten, B., Takeshima, H., & Thornton, P. (2023). The Future of Small Farms: Innovations for Inclusive Transformation. Science and Innovations for Food Systems Transformation. Springer, Cham. https://doi.org/10.1007/978-3-031-15703-5_10
Duangjan, C., Chumkaew, S., Suwannasin, K., Khankleaw, N., Sansri, R., Sae-Kow, S., & Noochaikaew, A. (2022). Determinants Affecting the Behavior to Become New Agricultural Entrepreneurs in Thailand. Journal of Liberal Arts and Service Industry, 5(1), 229-241. (in Thai)
Hiranphaet, A., Sooksai, T., Aunyawong, W., Poolsawad, K., Shaharudin, M.R., & Siliboon, R. (2022).
Development of value chain by creating social media for disseminating marketing content to empower potential of participatory community-based tourism enterprises. International Journal of Mechanical Engineering, 7(5), 431-437.
Internal Security Operations Command. (2019). Young Smart Farmer: New Generation Agricultural Leaders. Retrieved October 20, 2021, from: https://www.isoc5.net/articles /view/210 (in Thai)
Manassong, C., Suakaew, U., Luewumnouichok, W., & Uraivarojanakorn, S. (2022). The Effects of Quality Cost Management on Corporate Performance of Young Smart Farmers in Thailand. MUT Journal of Business Administration, 19(2), 44 - 65. (in Thai)
Ministry of Agriculture and Cooperatives. (2017). Young Smart Farmer: The Future and Direction of Thai Agriculture. Bangkok: The Agricultural Cooperative Federation of Thailand. (in Thai)
Sinthukhammoon, K., Hiranphaet, A., Aunyawong, W., & Chaladtanyakit, S. (2021). The supply chain management of the Vannamei Shrimp in Nakhon Pathom Province. Turkish Online Journal of Qualitative Inquiry, 12(7), 8758-8768.
Sooksai, T., Aunyawong, W., Shaharudin, M.R., Poolsawad, K., & Prapairak, J. (2022). Digital development to strengthen tourism supply chain potential of participatory community-based tourism enterprises. International Journal of Mechanical Engineering, 7(5), 455-461. (in Thai)
The Ministry of Agriculture and Cooperatives Economic Office. (2018). Master Plan for Agricultural Logistics and Supply Chain Development 2020-2024 [Online]. Retrieved October 13, 2021, from: http://www.oae.go.th/assets/portals/1/files/ebook/logistic_ supplychain2560-2564.pdf (in Thai)
The Standard Team. (2019). When farming and gardening become a significant mission for the new generation, known as “Young Smart Farmers,” these agricultural adventurers are the leaders of the new era. Creating networks, connecting communities, and elevating agricultural products into the era 4.0 market [Online]. Retrieved October 10, 2021, from: https://thestandard.co/young-smart-farmer/ (in Thai)
Torsee, T. (2018). 4 Years of Khon Kaen Young Smart Farmer. Journal of Social Research, 41(1), 93-118. (in Thai)