Farm Rice: The Process of Producing Farm Rice to Promote Additional Occupations in the Community. A Case Study of Ban Yang Song Khon Rice Group, Village Np.7, Thayang Subdistrict, Thungyai District Nakhon Si Thammarat Province

Abstract

This study The objective is to study the production process of farm rice to promote a career in the community. Study the problem of farm rice production to promote occupation within the community And study ways to promote farm rice production to promote occupation within the community Rice production process to promote additional occupations in the community A case study of the Ban Yang Song Khon Rice Group, Village No. 7, ThaYang Sub-district, ThungYai District Nakhon Si Thammarat Province The research results were found that 1. The process of producing farm rice to promote additional occupations in the community found that the steps are as follows: Soil preparation And harvest Place to grow rice fields It is a small rubber plantation area. 3) Preparation of funds for farming rice for use in various expenses. 2) Redemption before sowing seeds. To dry the top of the soil. 3) Redemption of seeds. 4) Thrust the hole and insert the seeds. Each hole is sown about 4-5 seeds until the full area is prepared. 4) Weed control 5) Pest control. The bird pecks at the ear and grits the grain, eats only hard meat and milk. 6) The harvested rice is the date of flowering from the flowering date for another 28-30 days. 7) Harvesting with rice pickers 8) Human harvesting 9) Processing paddy into milled rice 10) Storage by temporary suspension or sun storage 11) Distribution by group And distribution exhibition center 2. Problems of rice production were found that 1) dry, withered seeds caused by extreme heat conditions 2) moldy seed problems, seed moisture 3) problems of seeds being eaten by insects 4) seeds were eaten by mice. 5) The seeds do not tolerate the area 6) Pests, birds eating rice, ants, insects and rodents 7) Weed problems. 3. Guidelines for promoting the promotion of farm rice production in terms of raw materials and selection of quality rice varieties found that 1) there was a promotion of the use of various media technologies; 2) There are guidelines for promoting sales of products. 3) There is a standard price promotion guideline 4) There is a guideline for promoting more standard packaging.