Model for Developing Quality of Life Among Residences in Community-based Tourism

Main Article Content

Panyada Nadee
Ann Suwaree Ashton

Abstract

This study is qualitative research utilizing in-depth interviews. The target groups are 30 individuals from the Chiang Khan community and 32 individuals from the Mae Kampong community. The selection criteria include their unique area, geography, culture, and local way of life, as well as their popularity among tourists. The research methodology employed includes in-depth interviews and data analysis through content analysis. The research tools used are in-depth interview questionnaires and content analysis. The findings indicate that enhancing the quality of life for people in tourist communities   encompasses the following aspects: Regarding the objective quality of life, there should be development in terms of 1) income: creating fair income management, 2) education: providing access and support to education and knowledge for everyone, 3) health: offering everyone support and care to maintain good physical and mental health, 4) safety: working together to take care of the safety of life and property within the community, and 5) facilities: allocating budget for construction of facilities to improve the quality of life in the community. Concerning the subjective quality of life, it can be improved in the following aspects: 1) peacefulness: creating positive relationships between people in the community to reduce conflict and to make the community peaceful; 2) friendliness: building relationships between people in the community through activities in the community; and 3) cleanliness: keeping the tourist attractions beautiful and clean. Last, with regard to the existence quality of life, it can be strengthened by 1) promoting spiritual beliefs to create a feeling of being satisfied with success within the mind, and 2) creating a harmonious environment for everyone to live together in the natural environment. The beliefs and environment help center the minds of people in the community.

Article Details

How to Cite
Nadee, P., & Ashton , A. S. (2024). Model for Developing Quality of Life Among Residences in Community-based Tourism. Rajapark Journal, 18(57), 53–69. Retrieved from https://so05.tci-thaijo.org/index.php/RJPJ/article/view/270580
Section
Research Article

References

Andereck, K. L., & Nyaupane, G. P. (2011). Exploring the Nature of Tourism and Quality of Life Perceptions among Residents. Journal of Travel Research, 50(3), 248-260. https://doi.org/10.1177/0047287510362918

Andereck, K. L., & Vogt, C. A. (2000). The Relationship between Residents’ Attitudes toward Tourism and Tourism Development Options. Journal of Travel Research, 39(1), 27-36. https://doi.org/10.1177/004728750003900104

Ashley, C., & Garland, E. (1994). Promoting Community-Based Tourism Development: Why, What and How. In: Directorate of Environmental Affairs, Ministry of Environment and Tourism Research Discussion Paper, No. 4, Directorate of Environmental Affairs, Windhoek, 3.

Boonratana, R. (2010). Community-Based Tourism in Thailand: The Need and Justification for an Operational Definition. Kasetsart Journal of Social Sciences, 31(2), 280–289. https://so04.tci-thaijo.org/index.php/kjss/article/view/246681

Choi, H. C., & Murray, I. (2010). Resident Attitudes toward Sustainable Community Tourism. Journal of Sustainable Tourism, 18, 575-594.

https://doi.org/10.1080/09669580903524852

Dickman, S. (1997). Tourism: An Introductory Text. Hodder Headline.

Diedrich, A., & García-Buades, E. (2009). Local Perceptions of Tourism as Indicators of Destination Decline. Tourism Management, 30(4), 512-521. DOI: 10.1016/j.tourman.2008.10.009

George, E. W., Mair, H., & Reid, D. G. (2009). Rural Tourism Development: Localism and Cultural Change. Multilingual Matters.

Gursoy, D., Jurowski, C., & Uysal, M. (2002) Resident Attitudes: A Structural Modeling Approach. Annals of Tourism Research, 29, 79-105. https://doi.org/10.1016/S0160-7383(01)00028-7

Khazaei Pul, M., & Ramezanzadeh Lasboyee, M. (2023). The Community-based Tourism Model of Mountain Villages with the Grounded Theory Approach (Case Study: Kojur District, Nowshahr County). Journal of Research and Rural Planning, 12(1), 61-76. DOI:10.22067/jrrp.v12i1.2212-1068

Makandwa, G., Makudza, F., & Muparangi, S. (2023). Women’s Participation in Community-Based Tourism During the COVID-19 Pandemic: A Case of Sengwe Community in Zimbabwe. In COVID-19, Tourist Destinations and Prospects for Recovery: Volume Three:

A South African and Zimbabwean Perspective (pp. 115-131). Springer.

Mathew, P. V., & Sreejesh, S. (2017). Impact of Responsible Tourism on Destination Sustainability and Quality of Life of Community in Tourism Destinations. Journal of Hospitality and Tourism Management, 31, 83-89. https://doi.org/10.1016/j.jhtm.2016.10.001

Moscardo, G. (2009). Tourism and Quality of Life: Towards a More Critical Approach. Tourism and Hospitality Research, 9(2), 159-170. https://doi.org/10.1057/thr.2009.6

Nugroho, P., & Numata, S. (2021). Changes in Residents’ Attitudes Toward Community-Based Tourism Through Destination Development in Gunung Ciremai National Park, Indonesia. Tourism Recreation Research, 46(4), 1-19. DOI:10.1080/02508281.2020.1808753

Phukpu, V. et al. (2019). Community Tourism Management Based on the Concept of Sufficiency Economy under the Dynamics of Change: Ban Mae Kampong, Huai Kaew Subdistrict, Mae-On District, Chiang Mai Province: Complete research report. Thailand Science Research and Innovation (TSRI).

Qu, C., Zhang, C., Shen, S., & Olsen, D. H. (2023). Heritage Conservation and Communities’ Sense of Deprivation in Tourism: The Case of the Hani community in Yunnan, China. Tourism Geographies, 25(2-3), 881-898.

Ramkissoon, H. (2023). Perceived Social Impacts of Tourism and Quality-of-Life: A New Conceptual Model. Journal of Sustainable Tourism, 31(2), 442-459.

Sammy, J. (2008). Examples of Effective Techniques for Enhancing Community Understanding of Tourism. In Building Community Capacity for Tourism Development (pp. 75-85). CABI Wallingford UK.

Schiffman, L.G., & Kanuk, L.L. (2007). Consumer Behavior (9th ed.). Prantice-Hall.

Tatoglu, E., Erdal, F., Ozgur, H., & Azakli, S. (2002). Resident Attitudes Toward Tourism Impacts: The case of Kusadasi in Turkey. International Journal of Hospitality & Tourism Administration, 3(3), 79-100.

Uysal, M., Berbekova, A., & Kim, H. (2020). Designing for Quality of Life. Annals of Tourism Research, 83(6), 102944. DOI:10.1016/j.annals.2020.102944

Uysal, M., Woo, E., & Singal, M. (2023). Tourism Area Life Cycle (TALC) and the Quality of Life (QOL) of Destination Community Revisited. In Handbook of Tourism and Quality-of-Life Research II: Enhancing the Lives of Tourists, Residents of Host Communities and Service Providers (pp. 271-285). Springer.

Veenhoven, R. (2002). Why Social Policy Needs Subjective Indicators. Social Indicators Research, 58(1-3), 33-46.

Ventegodt, S., Merrick, J., & Andersen, N. J. (2003). Quality of Life Theory I. The IQOL Theory: An Integrative Theory of the Global Quality of Life Concept. The Scientific World Journal, 3, 1030-1040.

Yanes Guerra, A.C., Zielinski, S., Diaz Cano, M., & Kim, S.-II. (2019). Community-based Tourism in Developing Countries: A Framework for Policy Evaluation. Sustainability, 11(9), 2506. DOI:10.3390/su11092506

Yeap, P. F., & Liow, M.L.S. (2023). Tourist Walkability and Sustainable Community-Based Tourism: Conceptual Framework and Strategic Model. International Journal of Tourism Cities. https://doi.org/10.1108/IJTC-05-2022-0117

Yusof, Y., Ibrahim, Y., Muda, M. S., & Amin, W. A. A. W. M. (2012). Community-based Tourism and Quality of Life. Review of Integrative Business and Economics Research, 1(1), 336. https://sibresearch.org/uploads/2/7/9/9/2799227/riber_riber2012-238_336-346.pdf