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Vol. 38 No. 4 (2025): October - December
Published:
2025-11-04
Full Issue
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Academic Article
Online Business and the Challenges for Accountants in the Digital Era
Sirirak Thanyaphaisan, Siripa Thanyaphaisan
PDF
“Malai Baan Dontri” The Art of Thai Cast Gong Making and the Evolution of Traditional Craftsmanship
Tanarach Anukul
PDF
“Public Reading” in History of Modern Thai Education Management in the Period of King Rama V and King Rama VI
Pichet Saengthong
PDF
Information Systems: A Tool for Business Success in the Digital Era
Janjira Deelert, Marut Kludcharoen
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Research Articles
Strategies for Facilitating Technology and Innovation Transfer to Enhance Production Capacity and Promote Economic Development in Chiang Rai Province
Phenphan Komonmit, Benjamat Muangkasem, Nawin Promjaisa, Gomin Wang-on
PDF
A Conceptual Metaphor Study of the Basic Color Terms “Red, Yellow, and Blue” in Chinese Idioms
Sarinan Mukda, Bunthiwa Jantarajaroen, Kanyanut Jitphet
PDF
The mediating role of religious tourism in linking the image of tourist destinations and religious motivation towards destination loyalty with tourist experience as the moderating variable
Pimporn Kesdee, Prasittichai Narakorn, Tummatinna Seesupan
PDF
Financial Accounting of Buddhist Temples in Thailand
Nada Chunsom
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Promotion and Development of Palm Tree Products to Promote Tourism in Bor Tru Community, Ranod District, Songkhla Province
Chotipong Bunyarit, Chonthida Ketphet, Palat Yimprasert
PDF
Influencing Factors Affecting the Purchasing Intention and Behavior towards Upcycled Fashion Products of Thai Consumers
Chattayaporn Samerjai
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Motivating Factors Influencing the Needs for Self-Development of Northern Agriculture and Forestry College Personnel in the Lao People’s Democratic Republic
Somchanh Chanhdeng, Pinnapa Muakyod, Koblap Areesrisom, Pawinee Areesrisom
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Disclosure of Greenhouse Gas Reduction Information and Its Impact on the Firm Value of Thai Listed Companies
Thanai Sriersan, Thanadom Rasrirattana, Ukrit Panna
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An Approach to Building Awareness of Koh Samui’s Local Food to Promote Gastronomy Tourism: A Case Study of Koh Samui
Watchareeya Thammasorn, Satitrat Kaewmukda , Porntip Khampool
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The Process of Developing an Elderly-Friendly City for Happy Living: A Case Study of Kelang Nakhon Municipality, Lampang Province
Patcharasalid Kanittasen, Ratchadaporn Hualarom, Patcharavalee Kanittasen
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Development of Culturally Inspired Textile Products to Promote Careers and Enhance the Income of the Elderly Group, in the Ban Nong Khruea Bun Plaid Weaving Community Enterprise, Phachi District, Phra Nakhon Si Ayutthaya Province
Mattanee Parmotmuang
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Ethical Behavior and Performance of Village Committee, Rattaphum District, Songkhla Province
Ruechuta Tepayakul, Wongsiwachart Chunu
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The Relationship between Organizational Characteristics, Tax Planning and Firm Performance of Listed Companies in the Stock Exchange of Thailand
Araeshah Billatah, Chidchanok Makchuea, Kamonporn Wannachat
PDF
Creating a Learning Ecosystem through the Development of the Pak Phun Local Fisheries Manual in Nakhon Si Thammarat Province
Narumol Khunweechuay, Mana Khunweechuay
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Community Participation in Sustainable Natural Resource Management: A Case Study of Mae Usu Sub-district, Tha Song Yang District, Tak Province
Kabkaew Ponyathai
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The Naming Strategies of Malay Food in Chabangtiko Subdistrict, Muang District, Pattani Province
Kusom Yamirudeng
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